Japanese crazy on Moroccan seafood (video)

The Japanese are great lovers of Moroccan seafood. A large part of the octopus used in Japan comes from the waters of Morocco.

Hideki Uezono, Advisor at the Japanese Embassy in Morocco, confirmed this during a tasting at Iloli restaurant in Casablanca.

The video is French-speaking, but we could not withhold the images of delicious sushi, of course.

[video = youtube; fTf3-GKCdto] https://www.youtube.com/watch? v = fTf3-GKCdto [/video]

Video credit: Lefr360